Brauhaus Alter Bahnhof

Event Location Contact

MODERNITY MEETS TRADITION
The “Alte Bahnhof Oberkassel” is a building steeped in tradition that has been transformed by modernity. Opened in 1853 as a classic station building, it now houses a traditional brewery. There is delicious food, beer from the brewery's own kettle, a pleasant atmosphere, friendly staff - and all this at an excellent price-performance ratio.

  • Number of event rooms: 6
  • Number of persons in the largest room in row seating: 80
  • Distance to city center: 4.1 km
AlterBahnhof-037, © Station Five beer and more GmbH
© Station Five beer and more GmbH
AlterBahnhof-002, © Station Five beer and more GmbH
© Station Five beer and more GmbH
AlterBahnhof-084, © Station Five beer and more GmbH
© Station Five beer and more GmbH
AlterBahnhof-106, © Station Five beer and more GmbH
© Station Five beer and more GmbH
Arbeitssituationen-029, © Station Five beer and more GmbH
© Station Five beer and more GmbH
Arbeitssituationen-043, © Station Five beer and more GmbH
© Station Five beer and more GmbH
AlterBahnhof-089, © Station Five beer and more GmbH
© Station Five beer and more GmbH

Ca­pa­cit­ies of the event rooms

Name of the roomm²Seating variationsDaylight
Theatre styleBanquet styleCocktail receptionParliament
Saal8070100 yes
Schwemme50 yes
Turmzimmer4060 yes
Braustube4560 yes
Kessel6080 yes
Biergarten150200 yes
Theatre styleBanquet styleCocktail receptionClassroom style

Loc­a­tion Fea­tures

  • Free WIFI
  • Terrace

Types of Events

  • Wedding/private event
  • Evening event

Sus­tain­ab­il­ity

En­ergy

  • Energy-efficient lighting

  • Energy-efficient technologies and devices

  • Energy-optimized climate and heating technology

  • Use of electricity from renewable sources

Mo­bil­ity

  • Avoidance of empty runs

  • Bicycle parking spaces or garages

  • Conversion to electric vehicles

Wa­ter

  • Environmentally friendly cleaning agents

  • Water-saving sanitary facilities and devices

Pro­cure­ment, Re­use, Re­cyc­ling

  • Purchasing appropriate quantities based on demand

  • Recycling

  • Reuse of materials

  • Short transport routes / regional partners and suppliers

  • Sustainable packaging materials

  • Waste separation

Ca­ter­ing

  • Avoidance of food waste

  • Distribution of leftovers to charitable organizations

  • Fair trade products

  • Organic products

  • Regional products

  • Seasonal products

  • Use of reusable products

  • Vegetarian and vegan catering

Oth­er

  • Use of AI in waste management to reduce the carbon footprint and cut food waste by 50%

Ad­di­tion­al In­form­a­tion

Trade fair catering and catering for events is also offered.

Loc­a­tion & Ac­cess­ib­il­ity

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Plan route
  • 8.8 km to Airport
  • 5.7 km to Central station
  • 4.1 km to City center
  • 6.5 km to Congress Center Düsseldorf/Messe Düsseldorf